Awards

Awards

2013 Academy of Chocolate Awards
Silver – White Monkey Jasmine Caramel
Bronze – Lost Kingdom

2013 Guild of Fine Food Great Taste Awards
2-Star – Viennese Coffee Caramel Chocolate
1-Star – Bedouin Coffee Caramel Chocolate
1-Star – Fennel Caramel Chocolate
1-Star – Lost Kingdom
1-Star – Per Fumum

2012 The Walpole: British Luxury ‘Brand of Tomorrow’

2012 Salon du Chocolate: Ambassadeur du Salon du Chocolat

2012 Guild of Fine Food Great Taste Awards
3-Star – Imperial China
3-Star – CacaoLux
2-Star – Earl Grey Tea Caramel
2-Star – Cobnut Pebble
1-Star – Rose & Lavender Ganache
1-Star – Arabian Coffee Ganache
1-Star – Cornish Sea Salt Caramel
1-Star – Mulled Cider Ganache
1-Star – Salted Hazelnut Pebble
1-Star – Decorated Slab Bar with Orange & Pistachio’ (produced for Harrods)
‘Top 50 Foods in Britain’ for the Imperial China

Nominated:
Best Speciality from South East for the Imperial China

2011 Academy of Chocolate Awards
Gold – Xoconusco 72%
Silver – Peru Pangoa 70%
Silver – VN1 70%
Bronze – VN2 40%

2011 Guild of Fine Food Great Taste Awards
3-Star – Kentish Cobnut Caramel Praline
3-Star – Royal Merina Ganache
3-Star – Hazelnut Pebbles
2-Star – Apple & Spice Caramel
1-Star – Rose Caramel
1-Star – American Pecan & Maple Caramel Praline
1-Star – Pistachio Pebbles
1-Star – Almond Pebbles

Nominated:
Ambient Product of the Year 
Speciality Producer of the Year
Best Speciality from South East

Awarded:
Best Speciality from South East

2010 Guild of Fine Food Great Taste Awards
3-Star – Rose Nougat
3-Star – Ben Tre Plantations Pure Origin – Dark
3-Star – Ben Tre Plantations Pure Origin - Milk
3-Star – Moroccan Mint Tea Ganache
2-Star – Rhubarb Caramel
2-Star – Tunisian Bharat
2-Star – Jasmine & Matcha Green Tea Ganache
2-Star – Passion Fruit Ganache
1-Star – British Manuka Caramel
1-Star – Szechuan Pepper Ganache
1-Star – 80% & Bitter Orange Ganache

2009 Guild of Fine Food Great Taste Awards
1-Star – Lavender Caramel
1-Star – Violet Caramel
1-Star – Strawberry Caramel
1-Star – Fortnum & Mason Sandringham Coffee
1-Star – Fortnum & Mason Jasmine Tea

2008 Academy of Chocolate Awards
Silver – Sicilian Lemon Ganache
Bronze – 65% House Chocolate
Bronze – Fortnum & Mason Sandringham Coffee
Bronze – Blanc Manger des Antilles Ganache
Bronze – House Honey

2008 Guild of Fine Food Great Taste Awards
2-Star – Araguani 72%

2007 Academy of Chocolate Awards
Silver – Honey Ganache
Silver – Rivesaltes & Raisin Ganache
Bronze – Blanc Manger des Antilles Ganache
Bronze – Arabian Coffee Ganache