Celebrating Great Taste Awards 2010 Accolade

16.07.2010-We are celebrating after winning 10 prestigious 2010 Great Taste Gold Awards. Judged by an independent panel of judges for excellence in fine food, provenance and great taste we have won the highest number of both 3-star and 2-star Golds and for the second year running have achieved the most number of awards out of all entrants within the chocolate categories.

The highest 3-star accolade has been given to the 'Moroccan Mint Tea Ganache', the 'Demarquette Ben Tre Plantations pure origin chocolate' and the 'Rose Nougat'.

'Jasmine & Matcha Green Tea', 'Passion Fruit Caramel', 'Rhubarb Caramel' and 'Damask Rose and Cinnamon (Tunisian Bharat)' each received a 2-Star Gold award.

And 1-Star Gold goes to the '80% & Bitter Orange' ganache, 'British Manuka Caramel' and the 'Szechuan Pepper' ganache.

The Great Taste Awards, which is organised by the Guild of Fine Food, strives to recognise and celebrate excellence. As an authoritative, independent standard for fine food, it has become the most trusted benchmark for consumers, inspiring companies to achieve the highest standards. From the start, all foods have been blind tasted by a panel of independent judges from all parts of the fine food business, with gold awards going to those products considered faultless. For further information about the Great Taste Awards, please visit www.greattasteawards.co.uk.

Look out for our short video clips coming soon where we will be reviewing & tasting our award winning chocolates.