Cobnut Praline Crunch

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Our amazing award winning Cobnut Praline Crunch, Judged by the world famous pasty Celebrity Chef Eric Lanlard at the "Great British Food Awards 2018".
Made with fresh Kentish Cobnuts, they are roasted with a few almonds and hazelnuts and then caramelized to then be blended with crunchy buttery wafers. Cut in squares and enrobed in both our house Milk and Dark chocolates. All Handmade!

12 Bites in each box!
Contains: Nuts, Soya, Dairy, Wheat, Barley
Weight 0.15kg

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